Flat Out Pizza

21 Jul

No time? No problem! Flat Outs can be used for just about everything…from Berry Turkey Wraps to Pizza! As you probably already know, I love pizza. Any topping, any type.

I made these pizzas from start to finish in a little under 10 minutes and I used the toaster oven so I didn’t have to heat up the house with my oven. Perfect for a busy summer night!

Flat Out Pizza

Servings: 1
Time: 10 minutes
Level: Easy

1 piece of Flat Out bread
pizza sauce
fresh spinach leaves
peppers and onions, frozen
pepperoni
jalapeños
cheese, shredded
crushed red pepper

Top Flat Out with pizza sauce and layer, beginning with spinach, the remaining ingredients.

Toast in the toaster oven, or broil in the regular oven, until cheese is melted. Yum!

Tips
– Add any ingredients you want. Pizzas are a place to play around!

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One Response to “Flat Out Pizza”

Trackbacks/Pingbacks

  1. Steak and Potatoes Pizza « Pantry Chef - October 7, 2011

    […] several yummy concoctions. Theres the Sloppy Joe bbq pizza, Thai pizza, BBQ pineapple pizza, a pizza using Flat Outs, Breakfast pizza, Mexican tortilla pizza, Ratatouille pizza, BBQ chicken pizza, and a Thin crust […]

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