Homemade Biscuits with PawPaw Hardy’s PB & S Spread
What’s for Breakfast?
Featured Posts
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Creole Pizza
Lately, I’ve been in the mood for a shrimp boil. Jumbo gulf shrimp, corn on the cob, sausage, new potatoes, Old Bay… Get out! That sounds good, doesn’t it? However, with school starting back, I haven’t had time! Tonight’s dinner took literally 15 minutes to make so it was a big winner in my house, […]
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Chicken and Chiles Stuffed Potatoes
This recipe is such an easy one. If you microwave your potatoes, you can have dinner on the table in under 20 minutes. That’s a keeper in my book! The chicken was delicious in the potatoes but I think I want to try using shrimp next time. Shrimp only takes 2-4 minutes to cook and […]
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Cake Mix Cookies… Perfect for Summer and only 4 ingredients!
These cookies have been around my family for ages. They are easy to make, they look great, and they taste fantastic. You can choose to make lemon, strawberry, or orange cookies and all you have to change is the cake mix! I’ve tried this recipe with a chocolate cake mix and was not impressed with […]
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Peanut Butter and Banana Pancakes
Ahhh…. it’s good to be back in Memphis! Spring Break was a blast but there’s nothing like coming home again. As a tribute to my homecoming I decided to make something fit for a king… Elvis, that is! Elvis LOVED fried peanut butter and banana sandwiches so why not turn his obsession into a quick […]
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Baked, Not Fried, Ravioli
I had 2 tablespoons of ricotta cheese left over from making lasagna. What am I going to do with just 2 tablespoons? I almost threw it away. But then I remembered I had a few wonton wrappers leftover. Why not make a few baked raviolis as an appetizer? I LOVE fried ravioli dipped in marinara sauce but […]
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